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Webinars

IEH Academy provides webinars for the food safety industry professionals. Browse our collection of webinars to gain insights about the best practices and strategies in food safety training.

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webinars
Cracking the Code: Using Whole Genome Sequencing (WGS) to Connect Foodborne Outbreaks

SEP 28, 2023

1 HOUR

Cracking the Code: Using Whole Genome Sequencing (WGS) to Connect Foodborne Outbreaks

  • Dr. Sam Myoda
Sanitary Design: A Competitive Advantage?

AUG 24, 2023

1 HOUR

Sanitary Design: A Competitive Advantage?

  • Randy Porter
Mycotoxins and Food Safety - Practical Implications for the Food Industry

JUNE 29, 2023

1 HOUR

Mycotoxins and Food Safety - Practical Implications for the Food Industry

  • Dr. Jack Davis

MAY 25, 2023

1 HOUR

Document Control and Management for Food Processors

  • Dr. Gene Bartholomew, Mark Deniston

FEB 23, 2023

1 HOUR

The Mystery of US Food Safety Laws, Regulations, and Guidance

  • Dr. Robert Brackett, Dr. Donald Zink

NOV 17, 2022

1 HOUR

Demystifying the New FDA Food Traceability Rule

  • Dr. Robert Brackett
Combating Cronobacter in Foods: Causes, Concerns and Solutions

OCT 27, 2022

1 HOUR

Combating Cronobacter in Foods: Causes, Concerns and Solutions

  • Dr. Robert Brackett

SEP 29, 2022

1 HOUR

Design, Implementation, and Consequences of Environmental Monitoring Programs

  • Dr. Samuel Myoda, Dr. Peyman Fatemi

AUG 25, 2022

1 HOUR

Applications of Whole Genome Sequencing in Food Production

  • Dr. Samuel Myoda

JULY 26, 2022

1 HOUR

Essentials of Finished Product Pathogen Sampling and Testing

  • Dr. Donald Zink, Dr. Gene Bartholomew

JUNE 8, 2022

1 HOUR

Changes in USDA Meat Temperature Regulations

  • Dr. Gene Bartholomew

FEB 22, 2022

1 HOUR

Heavy Metals & Contaminants in the Food Industry

  • Dr. Donald Zink, Ben Wozniak

Food Safety eLearning on Demand

Explore our deep collection of food safety training and eLearning programs in our Food Safety Training Catalog.

Course Catalog