IEH Academy

Environmental Monitoring and Sampling Programs Training

Course details

Instructor-Led

1 Hour

99.00

Dr. Sam Myoda

This course is designed to give the participant a comprehensive understanding of the importance of a robust environmental monitoring program. It also covers proper sampling techniques, where to sample and frequency of sampling, target organisms and methods. Finally, it covers the responses to testing data, e.g., implementing corrective actions, documentation and data management.

Benefits and Learning Objectives

  • Understand the importance of a robust environmental monitoring program
  • Gain insight to sampling techniques, where to sample, frequency of sampling, target organisms and methods
  • Acquire the knowledge to apply and implement corrective actions, document and manage data
  • Learn how to add value to your food safety and quality programs with environmental testing

Who should take this course?

Everyone involved in food production including but not limited to: upper management, quality, sanitation, maintenance, production, distribution, etc.

Sam

Meet the Instructor

Dr. Sam Myoda